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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
Compact 26" x 26" footprint with a 10" x 14" x 5" sink bowl
16-Gauge T-304 Stainless Steel
Eagle Group 5-Tier 72"W x 21"D x 74"H Chrome-Plated Wire Add-On Shelving Unit
adjustable humidity control vent keeps food fresh and prevents drying
heavy-duty latex
Eagle Group DHT3-120-FM 48-Inch 120V Electric Open Base Hot Food Table with 3 Dry Wells and Double-Tier Flex-Master Overshelves 4-compartment Sinks Compact 26" x 26" footprintEagle Group DHT3 120 FM 48 Inch 120V Electric Open Base Hot Food Table with 3 Dry Wells and Double Tier Flex Master Overshelves 430 Stainless Steel Top and Body, 8 Inch Poly Cutting Board Keep preheated foods at serving temperature with a durable 3 well hot food table that combines stainless steel construction, an open base design, and integrated Flex Master overshelves. Three insulated dry wells hold multiple hot menu items in standard 12 x 20 pan